Kayleighx

https://www.youtube.com/channel/UCbaZusVlfuD1jRWU_MrwCEw/videos Hi guys! Over on my youtube channel I have been posting a lot of halloween tutorial/Halloween related videos. I thought I would post a few photos as well as share my channel link with you. That way you can head over to my channel and check them out! If you are feeling super kind don't forget to subscribe as it will really mean the world to me. I now have 99 subscribers. People tell me oh thats hardly any but to me, it means the world to me that almost 100 people are interested in me!! I am thankful for all of the nice comments on my videos. I am so chuffed (cheesy smile)!! Kayleighx https://www.youtube.com/channel/UCbaZusVlfuD1jRWU_MrwCEw/videos

Hi guys! It's Wednesday so that means it's time for another blog!!  I wanted to share with you a handful of my favourite Lush bath bombs and bubble bars. I love almost everything lush creates especially around Halloween and Christmas. The scents they produce around christmas time are to die for. I love the candy floss scents the best. When it comes to Lush I tend to try and collect the latest collection. I like to keep topped up as well so i know i will always have a couple to choose from. Some of my favourite bubble bars include: Magic wand: this smells so nice! It is from last years Christmas collection and more or less smells like snow fairy. If you don't know what snow fairy smells like, It smells like you have showered in a candy floss machine. I love it! Unicorn horn/ candy mountain: I love these so much! I love the smell of them and the shape. They remind me of fairy tales due to the colours. So magical. The photograph isn't of...

Hi guys! seen as i have been writing blogs for a while i thought i would share some facts about me with you guys!  Over on my youtube channel (linked below) i have mentioned the same facts however, you are able to see more of my weird and crazy personality. I also go more into depth about some of these odd facts. I am so happy to have so many views on my blogs and it means the world to me. Writing on here allows me to be who i am and it lets me share all sorts of things with you guys. Thank you for being here i really appreciate it!! So with that little ramble now over,  let me begin with fact one.... 1) I am 5ft 2inches 2) I was born in the year of the rat 3) My star sign is Cancer 4) I love disney movies and eveything about disney 5) I have never been to a disney resort which upsets me so much :(! 6) I have cuddled and stocked a white lion cub (which wasn't so little) 7) I'm a Make-up artist 8) I'm so paranoid!! 9) My boyfriend and I have a Siamese kitten!!!...

Hi guys. Me and tony went into a supermarket called Asda the other day. When looking through he Halloween section we came across a brain mold so we decided to make a jelly brain!!  We used two packets of jelly cubes, the mold and fresh strawberries.  Firstly we add in one packets of jelly and 265ml of boiling water. We then decided to add the other packet of jelly so added in another 265ml of boiling hot water We then stored the jelly cubes till they had gone to nothing. We then poured the jelly into the mould and put it in the fridge to begin to set. After 4 hours when the jelly had half set we cut up the strawberries into quarters We then pushed each bit of strawberry into the jelly. Make sure you don't push it all the way to bottom as this will alter the shape of the brain.  It should look something similar to this when the strawberries are in. Not all have to be used. This is very messy but fun!!  We let the jelly set over night and through most of the day. We on...

Hi guys! So seen as Halloween is right around the corner I wanted to try and Cook some Halloween inspired pies. I decided to make savoury pies as I always make sweet ones. I found it easy to make these and it didn't take to long!! I hope these inspire you to make your own Halloween themed foood!!  Preheat the oven to 160°c  To make the filling I used: Diced beef, carrots(x3), a potato, an onion, oxo cube, a table spoon of kethup and brown sauce, salt, pepper   To make the pastry I used: 225g flour, 1 egg and 115g of butter.  Filling Firstly I put the beef into a bowl and mixed a table spoon of flour and a tiny bit of salt and pepper. The flour is optional. I then diced the carrot, potato and onion(which isn't in the picture because our eyes were stinging!!!!!) Add sunflower oil (or any oil) to the pan. Fry the onion until it's soft. Put some oil in a seperate pan and cook the beef untill brown. Add the potato and carrot to the onion and fry until cooked. I also ...